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Producers of Italian Olive Oil since 1895

Expo pappalino 14

This is the claim we wanted to oversee the Federalimentare’s pavilion with “Cibus è Italia – Italy is Food”.

This panel’s visual, sized mt 4×3, is located inside the pavilion and highlights the company’s entire soul.
Land (our olive trees)
Man (family tradition)
Product (The quality that flows through our hands)
– Thecentury-old olive tree appearing in the panel was immortalized on the occasion of this event and represents one of the many century-old olive trees which can be found On our property Masseria Paglicci in Rignano Garganico.

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Food, Art and Design, EXPO 2015: Pavillion Food Made in Italy

The opening of the largest Exhibition ever appeared in Italy is quickly approaching andOlearia Clemente is truly proud to take part in “Cibus è Italia” – the Federalimentare Pavillion at Expo 2015.

Hundreds of companies and thousands of brands will recount the history and future of Italian food to the whole world.
A unique pavilion among the 90 that will be present at Expo 2015, as it is the only one that will recount the paths of every Italian food chain thanks to the witness of 420 bodies including companies and consortia. Similarly, it is going to be the only one to present a cultural happening in the outdoor area with artists that will repeatedly change the pavillion’s facade.
These are the peculiarities of the pavillion “Cibus is Italy”.

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